Easy 3-Ingredient Sugar Cookies Recipe

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Craving a sweet treat but short on time and ingredients? Look no further! This simple recipe for 3-ingredient sugar cookies is your answer. Perfect for beginner bakers and those moments when you need a quick dessert fix, these cookies are surprisingly delicious and incredibly easy to make.

Why This 3-Ingredient Sugar Cookie Recipe Works

This recipe is all about simplicity and convenience. By using just three key ingredients, you eliminate the fuss and complexity of traditional baking. The result? Soft, chewy sugar cookies with a delightful sweetness that everyone will love.

What You'll Need

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 3 cups all-purpose flour

How to Make 3-Ingredient Sugar Cookies: Step-by-Step

Step 1: Cream Butter and Sugar

In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. This step is crucial for creating the right texture, so ensure the butter is properly softened.

Step 2: Add Flour

Gradually add the all-purpose flour to the butter and sugar mixture. Mix until just combined. Be careful not to overmix, as this can result in tough cookies. The dough should form a ball.

Step 3: Shape and Bake

  1. Preheat your oven to 350°F (175°C).
  2. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
  3. Flatten each ball slightly with the bottom of a glass or your fingers.
  4. Bake for 8-10 minutes, or until the edges are lightly golden brown.

Step 4: Cool and Enjoy

Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, these cookies are ready to be enjoyed!

Tips for Perfect 3-Ingredient Sugar Cookies

  • Soften the Butter: Ensure your butter is properly softened for easy creaming. Cold butter will not mix well and can affect the texture of the cookies.
  • Don't Overmix: Overmixing the dough can lead to tough cookies. Mix until just combined.
  • Use Parchment Paper: Parchment paper prevents the cookies from sticking to the baking sheet and makes for easy cleanup.
  • Cool Completely: Allow the cookies to cool completely before storing them to prevent them from becoming soggy.

Variations and Add-Ins

  • Sprinkles: Add colorful sprinkles before baking for a festive touch.
  • Extracts: Incorporate a teaspoon of vanilla or almond extract for added flavor.
  • Chocolate Chips: Mix in chocolate chips for a chocolatey twist.

Perfect for Any Occasion

These 3-ingredient sugar cookies are perfect for any occasion, from a quick weeknight dessert to a fun baking activity with kids. Their simplicity and deliciousness make them a crowd-pleaser every time.

Ready to bake? These simple cookies are sure to become a new favorite! Share your baking creations with friends and family and enjoy the smiles they bring. For more easy recipes, check out our other baking guides here. Happy baking!