Creamy Crock Pot Chicken Noodle Soup: Easy Recipe
Craving a comforting and easy meal? This creamy crock pot chicken noodle soup is the perfect solution for a delicious, hands-off dinner. Let's dive into making this family-favorite recipe!
Why You'll Love This Crock Pot Chicken Noodle Soup
- Effortless: Simply toss the ingredients into your crock pot and let it do the work.
- Creamy & Delicious: The addition of cream cheese creates a rich and satisfying texture.
- Family-Friendly: A guaranteed hit with both kids and adults.
- Versatile: Easily customizable with your favorite vegetables and seasonings.
Ingredients You'll Need
- Chicken breasts
- Chicken broth
- Carrots, celery, and onion
- Egg noodles
- Cream cheese
- Garlic powder, onion powder, salt, and pepper
How to Make Creamy Crock Pot Chicken Noodle Soup
- Combine Ingredients: Place chicken breasts, carrots, celery, onion, chicken broth, and seasonings in your crock pot.
- Cook: Cook on low for 6-8 hours or on high for 3-4 hours, or until the chicken is cooked through.
- Shred Chicken: Remove chicken from the crock pot and shred it with two forks. Return the shredded chicken to the crock pot.
- Add Noodles: Stir in the egg noodles and cream cheese. Cook for an additional 30 minutes, or until the noodles are tender and the cream cheese is melted.
- Serve: Ladle into bowls and enjoy!
Tips for the Perfect Soup
- Don't Overcook the Noodles: Add the noodles during the last 30 minutes of cooking to prevent them from becoming mushy.
- Customize Your Veggies: Feel free to add other vegetables like peas, corn, or potatoes.
- Use Rotisserie Chicken: For an even quicker meal, use shredded rotisserie chicken.
- Adjust Seasoning: Taste and adjust seasonings as needed.
Variations to Try
- Spicy Chicken Noodle Soup: Add a pinch of red pepper flakes or a dash of hot sauce.
- Lemon Chicken Noodle Soup: Squeeze fresh lemon juice into the soup before serving.
- Dairy-Free: Substitute the cream cheese with a dairy-free alternative or omit it altogether.
Serving Suggestions
Serve this creamy crock pot chicken noodle soup with a side of crusty bread, crackers, or a simple salad for a complete and comforting meal.
Make it a Meal!
This recipe is incredibly versatile, making it easy to create a well-rounded dinner. Add a side of garlic bread or a grilled cheese sandwich for the ultimate comfort food experience. A light salad also complements the richness of the soup.
Storage Instructions
- Refrigerate: Store leftover soup in an airtight container in the refrigerator for up to 3-4 days.
- Freeze: For longer storage, freeze the soup in freezer-safe containers for up to 2-3 months. Thaw overnight in the refrigerator before reheating.
Get Creative!
Don't be afraid to experiment with different herbs and spices. Fresh parsley, thyme, or rosemary can add a wonderful depth of flavor. Consider adding a bay leaf during the cooking process for an extra layer of aroma.
Enjoy this warm and comforting creamy crock pot chicken noodle soup! It's the perfect meal for a chilly day or whenever you need a little taste of home.